A farm began selling homemade jams and preserves made from excess fruit to reduce food waste-The United Innovation Framework

A farm began selling homemade jams and preserves made from excess fruit to reduce food waste

Fire department installs new smoke detectors in homes of elderly residentsBook publisher announces plans to release new series of children’s books

A farm began selling homemade jams and preserves made from excess fruit to reduce food waste

Research finds that spending time outdoors improves vision in childrenCar dealership offers special financing deals for new and used vehiclesCommunity group organizes festival to celebrate local culture and traditions

A farm began selling homemade jams and preserves made from excess fruit to reduce food waste

Radio station hosts fundraiser to support local food bankEngineers develop new method to purify water in areas with limited resources

A farm began selling homemade jams and preserves made from excess fruit to reduce food waste

Wrestling team wins state championship for the third consecutive year

Study reveals that listening to audiobooks improves vocabularyBiologists track movement of elephant herds using GPS collars

Software firm releases app to help small businesses manage online ordersGardening center offers free seed packets to promote community gardens

Basketball team wins state championship after double-overtime gameStudy finds that listening to jazz music reduces stress during work deadlines